You can cook Jicama Salad using 6 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Jicama Salad
- Prepare 4 cup of jicama.
- Prepare 1 large of onion.
- You need 1 tbsp of olive oil.
- Prepare dash of salt and pepper.
- You need of OPTIONAL ADD ON.
- Prepare 2 clove of garlic paste or 1tsp of garlic powder.
Jicama Salad step by step
- JICAMA OR MEXICAN YUM AS IT IS ,,removed the skin then grated it with a cheese grated.
- With oil saute onion and garlic for about 5 minute till almost translucent.
- Uncover lid and mix well again then let it brown for another 10 minutes.
- Add grated jicama and mix well and cover lid for 5 minutes.
- Season with salt and pepper and serve.
- BELOW ARE FEW OF MY JICAMA RECIPE,I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/335239-jicama-stew-vegan.