Easiest Way to Prepare Perfect Hummus with Avocado

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Hummus with Avocado. This Avocado Hummus recipe is like guacamole and hummus in one, and it is the smoothest and creamiest hummus recipe I've ever made! Avocado + Hummus is probably the most delicious ingenious food combos yet! The classic smooth and creamy hummus paired with the all-mighty super nutritious avocado is too much for my tiny.

Hummus with Avocado Avocado hummus is the best version of hummus! It's so rich, super creamy, and absolutely delicious! Think hummus meets guacamole, I can't think of a combination that's better. You can have Hummus with Avocado using 12 ingredients and 2 steps. Here is how you cook that.

Ingredients of Hummus with Avocado

  1. You need 1 (15 oz) of can chick peas, well drained.
  2. Prepare 2 of medium ripe avocados, cored and peeled (13 oz before cored and peeled).
  3. It’s 3 Tbsp of olive oil, plus more for serving if desired.
  4. It’s 1 1/2 Tbsp of tahini.
  5. It’s 3 Tbsp of fresh lime juice.
  6. Prepare 3 clove of garlic, peeled.
  7. Prepare 1/4 cup of red onion.
  8. Prepare of Salt and freshly ground black pepper.
  9. Prepare 1/8 tsp of cumin.
  10. You need 1-2 Tbsp of finely chopped cilantro leaves, for topping.
  11. You need 1 tsp of red pepper flakes + a sprinkle for topping.
  12. You need of Sriracha sauce for topping, optional.

Avocado Hummus – Nothing beats a real Guacamole, but this ultra creamy Excellent option when avocados are obscenely expensive to make less go further! It's quicker to make and just as delicious. This avocado hummus is a modern twist on plain hummus and guacamole – a healthy, vegan, easy snack or appetizer that you can serve with pita or veggie chips. Blend all of the ingredients in a food processor until smooth.

Hummus with Avocado instructions

  1. Pulse chick peas, olive oil, tahini, lime juice, garlic, onion, and red pepper flakes in a food processor until smooth, about 2 minutes. Season with salt and pepper to taste (I did a scant 1/2 tsp salt and about 1/8 tsp pepper), add cumin and avocados and pulse mixture until smooth and creamy, about 1 – 2 minutes longer..
  2. Serve topped with more olive oil if desired and sprinkle with cilantro and red pepper flakes. Serve with mini bell peppers or pita chips..

Transfer the avocado hummus to a bowl and cover with cling film. I served our avocado hummus on this fine day with the easy flatbreads I made a couple weeks ago. I'm thinking I'm liking avocado hummus more than traditional authentic hummus? Try this healthy vegan California-style avocado hummus wrap sandwich recipe with hummus, avocado, and sprouts. Avocado toast may be the latest food trend, but vegans and Californians who.

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