Easiest Way to Make Tasty Kunafa (Arabic dessert)πŸ˜‹

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Kunafa (Arabic dessert)πŸ˜‹. If you have a sweet tooth, you'll love Arabic desserts because they will surely satisfy your craving for anything sweet. From baklava, to pistachio cake, to Kunafa and a sweet cheese pastry, there will definitely be a delicious option for everyone! Kunafa or Qunafah is a middle eastern dessert.

Kunafa (Arabic dessert)πŸ˜‹ Kunafa is a delicious Arabian dessert, this version is easy to make and tastes just like the authentic recipe minus the calories. Arab men tend to compare beautiful women to Kunafa, and the reason behind it is that this dessert represents everything that is there in an attractive woman. For home chefs who are hungry for something good: Find thousands of tested recipes, menus, cooking Last time I introduced you a delicious Arabic dessert Kunafa. You can have Kunafa (Arabic dessert)πŸ˜‹ using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Kunafa (Arabic dessert)πŸ˜‹

  1. Prepare 350 of sawaiyan (bareek red wali).
  2. It’s 5 tbs of butter (salted/unsalted).
  3. Prepare 1/4 tsp of Food colour.
  4. Prepare of For creamy milk :.
  5. It’s 1 cup of or 250ml milk.
  6. Prepare 4 Tbs of sugar.
  7. It’s 1 Tbs of cornflour (dissolved in 1/4 of milk).
  8. It’s 50 g of processed or cream cheese.
  9. It’s of For sugar syrup :.
  10. Prepare 1/2 cup of sugar.
  11. It’s 1/2 cup of water.
  12. Prepare 1 Tbs of roxe water or kewra water or any food essence.

I have described many variants of Kunefa and I introduced one of them in detail. Traditional arabic dessert Kunafa with honey in wooden bowl, selective focus. LΓΆydΓ€ HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Kunafa Arabic Dessert. Tuhansia uusia ja laadukkaita kuvia joka pΓ€ivΓ€.

Kunafa (Arabic dessert)πŸ˜‹ step by step

  1. Sawaiyan ak bowl me dalain us me add karain 4 Tbs melted butter or food colour phr axhi trha hatho sy dba dba kar mix kar lein..
  2. Ak pan lein us me add karain 1 cup milk or ak boil aany ka wait karain.. Jab ak boil a jaye to us me 4 Tbs sugar add kar ke mix kar lein jab sugar axhy sy mix ho jayen.. To cornflour waly mixtute ko add kar ke Tb tak pakain jab tak milk thora, gara naw ho jaye.. Make sure ke sth sth chamach chalaty jayen.. Jab dodh gara ho jaye to cream cheese add kar dein or flame medium to low par kar ke Tb tak pakain jab tak cream melt naw ho jaye..
  3. Or tyar hai yummy sa creamy milk.
  4. Ab ham ny sugar syrup tyar krna hai.. Ak pan lein us me 1/2 cup sugar or same he quantity me pani add kar dein or flame ko medium kar dein jab sugar axhy sy dissolve ho jaye to rose water/kewra water ya koi bhe food essence add kar ke 2 seconds tak pakain phr flame ko turn off kar dein…
  5. Ab ak pan lein us butter sy grease kar dein axhi khasi quantity lgani hai butter ki.. Jab pan grease ho jaye to us me half sawaiyan add karain phr usy ksi katori sy equal or set kar lein katori ko sawaiyo ke uper press karain ta ke sawaiyan Beth jayen phr us ke uper sari cream add kar dein.
  6. Phr us ke baad cream ke uper baqi ki sawaiyan add kar dein.. Or uper sy thora sa set kar lein ksi bhe katori sy ta ke cream bahir naw nikly..
  7. Over ko pre heat kar lein 180c par 10 mins ke lye phr us ke baad us me 150c par bake kar lein 20 mins ke lye… Jab kunafa ready ho jaye to us ke uper sugar syrup add kar dijiye.. Or tyar hai apka mazedar sa kunafa πŸ˜‡.

Oh-La-La Kitchen β€’ Kunafa (An Egyptian Dessert). The Best Arabic Desserts Recipes on Yummly Banana-apricot Dessert Crepes, Strawberry Cheesecake Pretzel Dessert, Hot Fudge Brownie Dessert. Kunafa is a well-known Arabic dessert. It is a syrup soaked cheese pastry.

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