Black Pepper Beef. Black Pepper Beef Recipe teaches you how to cook Black Pepper Beef, which is one of local The beef in it tastes smooth and tender after frying in the oil; the onion in the dish is fragrant and crispy. Tender and succulent beef strips with a black pepper flavoured sauce, Chinese black pepper beef stir-fry can be made at home to a restaurant standard. Once I was asked what is the difference.
Making authentic tasting stir fried black pepper steak might look intimidating, but it is easier than you think. I used to think dealing with beef in a stir fry was one of the most difficult things to do in Chinese. Although Black Pepper Beef is usually prepared with thin strips of beef, I like using cubes of good steak meat such as filet mignon, new york strip, or ribeye. You can cook Black Pepper Beef using 12 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Black Pepper Beef
- You need 300 gr of beef tenderloin, thinly sliced, marinade with 1 Tbsp oyster sauce and 1 tsp sweet soy sauce, mix well, set aside for at least 30 minutes.
- You need 2 Tbsp of vegetable oil.
- You need 3 cloves of garlic, minced.
- You need 1/2 of onion, thinly sliced.
- Prepare 1 of red bell pepper, sliced.
- Prepare 1 of green bell pepper, sliced.
- Prepare 2 Tbsp of sweat soy sauce.
- You need 1 Tbsp of oyster sauce.
- It’s 1/2 tsp of salt.
- You need 1/2 tsp of sugar.
- Prepare 1 tsp of freshly ground black pepper.
- Prepare 50 ml of water.
This mashup between a western steak and. Black pepper sauce and beef have been the best partner worldwide. I love that uniform and mild thick black pepper sauce very much when eating beef steaks. However, a new rule is applied in this recipe.
Black Pepper Beef instructions
- Heat the vegetable oil in a pan over medium high heat. Sauté garlic and onion until fragrant..
- Add beef. Cook until it changes color. Season with sweet soy sauce, oyster sauce, salt, freshly ground black pepper, and sugar. Mix well. Test the taste..
- Add red and green bell peppers..
- Add water. Keep stirring until the beef is cooked. Remove from the heat..
- Serve hot over steam white rice. Yum! 😋.
Chinese Beef with Honey Black Pepper Sauce is one of my favourite dishes that I order at Chinese restaurants. It has to be at a restaurant because I love the theatrics of how it's served. Reviews for: Photos of Black Pepper Beef and Cabbage Stir Fry. A Black Pepper Beef Stir Fry is a popular dish all around the world, and for good reason – it's delicious! It's also incredibly simple to make at home.