Recipe: Delicious Beef Tongseng

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Beef Tongseng. Lihat bahan-bahan di kulkas, lalu langsung eksekusi. Tongseng a la saya ini tanpa daun kol. Make this classic Central Javanese tongseng sapi that is rich in aroma and has an addicting sweet from Indonesian kecap manis and savory taste on the stove or using Instant Pot pressure cooker.

Beef Tongseng It is a penetration testing tool that focuses on the web browser. Tongseng is goat meat, mutton or beef stew dish in curry-like soup with vegetables and kecap manis (sweet soy sauce). Originally from Surakarta in Indonesian province of Central Java. You can cook Beef Tongseng using 22 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Beef Tongseng

  1. You need 400 gr of brisket, cut into bite size.
  2. Prepare 6 of small tomatoes or 2 medium tomatoes.
  3. Prepare 5 of cabbage leaves, roughly cut some bird eye chili peppers (to taste-optional).
  4. It’s 2 of green onions, cut 1 inch.
  5. You need 1 Tbsp of curry powder.
  6. It’s 2 of lemongrass, bruised.
  7. Prepare 3-4 of kaffir lime leaves.
  8. You need 2 Tbsp of vegetable oil.
  9. Prepare 350 ml of water.
  10. Prepare 1 Tbsp of salt or to taste.
  11. It’s 1/2 tsp of white pepper powder or to taste.
  12. Prepare 1/2 tsp of sugar.
  13. You need 1/2 tsp of beef bouillon.
  14. You need 2-3 Tbsp of sweet soy sauce.
  15. Prepare of fried shallots for garnish.
  16. It’s of Ground spices:.
  17. You need 4 cloves of garlic.
  18. Prepare 6 cloves of shallots.
  19. It’s 6 of red chili peppers.
  20. You need 3 of bird eye chili peppers (optional).
  21. Prepare 1 inch of ginger.
  22. You need 3 of nutmeg.

See more ideas about Indonesian food, Food and Indonesian cuisine. Resep dalam Bhs Indonesia ada di bagian bawah. Tongseng is goat meat, mutton or beef stew dish in curry-like soup with cabbage and kecap manis. Inilah bahan bumbu tongseng dan resep tongseng ayam, kambing, dan daging sapi serta dilengkapi dengan petunjuk lengkap cara membuat masakan tongseng yang spesial enak dan komplit.

Beef Tongseng instructions

  1. Heat the vegetable oil over medium-high heat. Sauté ground spices, lemongrass, and kaffir lime leaves until fragrant. Add curry powder. Mix well..
  2. Add beef. Cook until the meat change color. Remove from the heat..
  3. Place the meat in a slow cooker. Add water, salt, sugar, white pepper powder, and beef bouillon. Cover the pot. Cook on high for 4 hours..
  4. Add cabbage, tomatoes, green onions, bird eye chili peppers (if you use some), and sweet soy sauce. Cook again for 15 minutes. Remove the pot..
  5. Serve immediately over steamed with rice and garnish with fried shallots! Yum 😋.

Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Tongseng Kambing Usually Made Mutton Beef. This app contains many tongseng cooking recipes including: Tongseng Kambing Muda Chicken Tongseng Tongseng Beef Tongseng Sapi Pedas. Predominantly sweet, slightly robust, and deliciously spicy, tongseng is an authentic Indonesian meat stew, typically goat, cooked with kecap manis (sweet soy sauce), shredded cabbage. – Tongseng Jengkol maknyus – Tongseng Homemade Chicken ala – Tongseng Beef Fillet – Tongseng Chicken Without Santan – Tongseng tetelan Cow – Tongseng Salem ala Keto. Tongseng is a stew dish with meat (typically mutton, beef, and sometimes chicken) with sweet soy sauce (kecap manis), coconut milk, shredded cabbage and tomatoes. Rumah makan Khas solo memyediakan Tongseng,tengkleng, sop,gulai, sate. kami juga Tongseng Nyemek.

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