Easiest Way to Make Perfect Roasted Salty chocolate covered wasabi peanuts

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Roasted Salty chocolate covered wasabi peanuts.

Roasted Salty chocolate covered wasabi peanuts You can have Roasted Salty chocolate covered wasabi peanuts using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Roasted Salty chocolate covered wasabi peanuts

  1. It’s 1 lb of raw peanuts.
  2. You need 1/3 cup of wasabi powder.
  3. Prepare 3 tsp of Hersheys cocoa powder, dark chocolate.
  4. Prepare 1 1/2 tbsp of salt.
  5. You need 5 tsp of stevia, sweetener from plants.
  6. Prepare 1/4 cup of vegetable oil.

Roasted Salty chocolate covered wasabi peanuts instructions

  1. Preheat oven to 350° Fahrenheit.
  2. Mix the oil, peanuts, and wasabi powder together. Spread out the nuts evenly on a pan with its coating..
  3. Roast in oven 12 minutes. Take out shake the pan just a bit to loosen turn oven up to 400° Fahrenheit. Roast 4 minutes. Take out let cool 1 minute. Add chocolate powder and stevia sprinkle over the nuts put into something and shake to coat evenly..
  4. Store in an airtight container hope you enjoy!.

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