Recipe: Appetizing Sweet coconut rice

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Sweet coconut rice. Delicious sweet coconut rice that can be thrown in a rice cooker or done on the stove. This is great when paired with a Thai green curry or stir-fry! Glutinous rice is cooked in creamy coconut milk and paired with sweet slices of mango for a delicious, aromatic dessert!

Sweet coconut rice Indian Sweet Coconut rice is easy and delicious. A traditional celebration rice, kid-friendly Narali bhat is fragranced with cardamom, saffron, and cinnamon, for an amazing aroma and taste. Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes. You can cook Sweet coconut rice using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of Sweet coconut rice

  1. It’s 1 cup of Basmati Rice soaked in water for 30 minutes.
  2. Prepare 3/4 cup of Chana Dal soaked in lukewarm water for 1 hour.
  3. Prepare 3/4 cup of Grated fresh Coconut.
  4. You need 1 tsp of grated ginger.
  5. It’s 1 tbsp of chopped (chunks) coconut.
  6. It’s 1 of Bay leaf cut into two.
  7. It’s 1/3 tsp of jeera seeds.
  8. It’s 1 of badi Elaichi, 2 small cardamom, 2 laung, 3 kali mirch half ground.
  9. It’s 1 tbsp of nuts like almond and Cashew.
  10. Prepare 1/4 tsp of turmeric powder.
  11. Prepare 1/3 tsp of Garam masala powder.
  12. You need 1/2 tsp of salt.
  13. It’s 1 tbsp of (or more as sweet needed) Honey.
  14. You need 1 tbsp of Desi Ghee.

As both the coconut and the rice-plant are commonly found in the tropics all-around the world. We had coconut rice at one of the restaurants at the resort, and I fell in love. My mom used to make a sweet rice when I was a kid, and it reminded me of that, but the toasted coconut just pushed it over. This easy coconut rice recipe has deliciously subtle coconut flavor, and has a beautiful, sticky I wish this coconut rice recipe was a little prettier to look at because OH MY GOODNESS does it ever.

Sweet coconut rice step by step

  1. In a pressure cooker heat ghee. Slow down the gas flame..
  2. Add zeera,bay leave and whole ground garam masala. Cook for 1 min. Mix nuts and coconut chunks and fry till a chage in colour..
  3. Put 1 cup of water. Add soaked Chana dal, turmeric and salt. Cook in low flame for 5 minutes..
  4. Now add Rice, grated coconut, ginger and adjust the water which should be 1inch above the Rice..
  5. Mix all the ingredients properly and cook for 1 whistle. When cool down mix the honey with the Rice..
  6. Sweet coconut rice is ready to serve with curd or curry. It's very yummy and delicious. Thanks. 🙂.
  7. Grated and chunks of Coconut..

Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef. In fact, pretty much any protein or vegetable can be paired with this coconut-flavored rice. Make this Indian-style coconut rice with three kinds of coconut: shredded coconut, coconut oil Lately I've been experimenting with coconut rice, not the sweet dessert rice that accompanies. Coconut rice makes a deliciously easy side dish that can be served with a variety of Thai and Indian dishes such as curries, stir-fried vegetables, fish, and seafood mains. How to make Sweet Coconut Rice : Take a vessel and soak rice in water (overnight).

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