Recipe: Appetizing Crockpot Shredded Chicken Paprika


Crockpot Shredded Chicken Paprika.

Crockpot Shredded Chicken Paprika You can cook Crockpot Shredded Chicken Paprika using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Crockpot Shredded Chicken Paprika

  1. You need 1 of large pack chicken breast.
  2. You need 1-28 ounce of can crushed tomatoes.
  3. You need 1/2 cup of red wine.
  4. Prepare 1/8 teaspoon of black pepper.
  5. Prepare 1 tablespoon of paprika.
  6. You need 6 cloves of garlic, minced.
  7. Prepare 1 of onion, sliced.
  8. Prepare 1 of green pepper, sliced.
  9. Prepare of White rice, cooked.

Crockpot Shredded Chicken Paprika instructions

  1. Rinse and pat dry your chicken breasts…..
  2. Place chicken inside crockpot…….
  3. Pour over chicken : crushed tomatoes, red wine, black pepper, paprika, minced garlic, onion and green pepper…….
  4. Cover and cook on Low heat 6 hours or until chicken breast are cooked thru……
  5. Shred chicken with 2 forks and stir into sauce……
  6. Serve over white rice and enjoy 😉!.

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