You can have Egg Biscuits using 3 ingredients and 8 steps. Here is how you cook that.
Ingredients of Egg Biscuits
- It’s 16 of Eggs.
- You need 16 of Pillsbury biscuits (which ever flavor you prefer).
- Prepare 1 of Cheese, meat, vegi.
Egg Biscuits step by step
- Bake biscuits according to package directions..
- Crack eggs into muffin tins. You can break the yolks if you want, but it's not necessary. Fill the remaining muffin cups with water..
- Top eggs with your vegis, meat or other topping..
- Bake at 350 for about 20min..
- After eggs are set, top with cheese and place back in oven for a few minutes. Just until cheese is melted..
- While eggs are baking, slice your biscuits in half..
- Place one egg "muffin" on each biscuit and press down..
- These can be frozen and reheated later. Place one sandwich in a paper towel, in the microwave. If frozen, defrost at 30% power for 1min 30sec. Then cook on high for 1min..