Recipe: Delicious Mike's Beef Bone Marrow Appetizer

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Mike's Beef Bone Marrow Appetizer.

Mike's Beef Bone Marrow Appetizer You can cook Mike's Beef Bone Marrow Appetizer using 17 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Mike's Beef Bone Marrow Appetizer

  1. It’s 4-3 of " Beef Marrow Bones [per person].
  2. Prepare of ● For The Roasted Marrow.
  3. It’s Dash of Fresh Ground Black Pepper.
  4. It’s Dash of Worchestershire Sauce.
  5. It’s Dash of Granulated Garlic.
  6. It’s Dash of Fresh Rosemary.
  7. Prepare Dash of Fresh Thyme.
  8. You need Dash of Sea Salt [go easy if using salt blocks].
  9. You need of ● For The Bread.
  10. Prepare 1 Loaf of Baguette Bread [toasted – 4 – 1" slices per person].
  11. Prepare of ● For The Parsley Salad.
  12. You need as needed of Fresh Parsley [1/4 cup per person].
  13. You need as needed of Fresh Lemon Juice.
  14. Prepare to taste of Fresh Ground Black Pepper.
  15. You need of ● For The Additions.
  16. It’s as needed of Fresh Chilled Lemon Wedges.
  17. You need of Course Sea Salt.

Mike's Beef Bone Marrow Appetizer instructions

  1. Heat oven to 425° Season bones and marrow with everything in the ● Roasted Marrow section..
  2. Roast for 7 to 10 minutes depending upon bone size..
  3. At the same time, slice your plain baguette bread into 1" slices and place in the oven for 3 minutes – or, until browned and crispy..
  4. In the meantime, create your easy, tangy parsley salad. Mix and refrigerate. Slice your chilled lemons as well..
  5. Place hot roasted bones, crispy crostinis, chilled lemon wedges and parsley salad directly on individual Himalayan Sea Salt blocks for serving..
  6. Nom nom nom!.
  7. Sprinkle on some sea salt. Enjoy!.

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