Easiest Way to Make Perfect Japanese style mapo tofu


Japanese style mapo tofu.

Japanese style mapo tofu You can have Japanese style mapo tofu using 15 ingredients and 7 steps. Here is how you cook it.

Ingredients of Japanese style mapo tofu

  1. Prepare of sauce.
  2. It’s 2.5 tbsp of chili bean sauce.
  3. You need 2 tbsp of mirin.
  4. You need 1 tbsp of miso.
  5. Prepare 1 tbsp of oyster sauce.
  6. Prepare .5 tbsp of soy sauce.
  7. It’s 1 tsp of sesame oil.
  8. It’s 1 tsp of corn/potato starch.
  9. Prepare 4 tbsp of water.
  10. Prepare 2 of garlic cloves.
  11. Prepare of seasoning.
  12. It’s 1 inch of ginger.
  13. Prepare 2 of scallions.
  14. Prepare 1 pack of soft tofu.
  15. It’s .5 lb of ground pork.

Japanese style mapo tofu instructions

  1. Mix together sauce ingredients.
  2. Mince garlic and ginger finely and sauté on medium until fragrant.
  3. Add meat.
  4. When meat is brown add sauce mixture and stir.
  5. Add tofu and stir until coated with sauce.
  6. Sprinkle chopped up scallions before turning off heat.
  7. Serve over rice.

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