How to Make Tasty Fried Apple With Digestive Biscuit

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Fried Apple With Digestive Biscuit.

Fried Apple With Digestive Biscuit You can have Fried Apple With Digestive Biscuit using 4 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Fried Apple With Digestive Biscuit

  1. It’s 1 of Washington Apple.
  2. You need 2 tbsp of corn flour.
  3. It’s 2 of egg white.
  4. Prepare of Powdered sugar as garnish.

Fried Apple With Digestive Biscuit instructions

  1. Separated the egg yolks and prepare the corn flour and digestive biscuit crumbs.
  2. Dip into the corn flour then egg whites then digestive biscuit.
  3. Deep fry it till it lightly brown but making sure not to burn it about half a minutes will do then drain.
  4. Removed the burn biscuit crumble and repeat it again with the second piece.
  5. Drizzle it with powdered sugar and enjoy, Just love the Lightly soft yet crunch juicy Apple with every bite.

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