Chicken cheese dinner rolls. We Stay at home no travel for lizByahera so i do cooking for my blog! I hope you like this delicious recipe of mine.but I'm sure you would! To make the filling for these Cheesy Chicken Crescent Dinner Rolls I mixed shredded chicken breasts, shredded mozzarella and cheddar cheese.
The cheese filling is tasty and combines well with the sweet and spicy flavors from the chutney. Chicken Roll-Ups are a fast and easy weeknight dinner dish. These Double Cheese Chicken Roll-Ups have become one of our all time favourites. You can cook Chicken cheese dinner rolls using 15 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Chicken cheese dinner rolls
- It’s of for dough (2 cups flour.
- It’s 1/2 tea spoon of salt.
- You need 1 tea spoon of powder milk.
- You need 1 tea spoon of yeast.
- Prepare 4 table spoon of oil,ghee, butter.
- It’s 1 tea spoon of sugar and 1 cup lukewarm milk or water.
- You need of (For stuffing).
- It’s 1 cup of Chicken sherreded.
- It’s 1 of onion(Julient cut).
- It’s 1 of cupsicup(Julient cut).
- It’s of Pizza sauce,kechup.
- Prepare of Salt to taste(1 teaspoon).
- Prepare of Cheese (chadder and mozrella).
- Prepare of Potatoes 4 (fries shape).
- You need 1 tea spoon of Black pepper.
Whenever my daughters would ask their friends over for lunch or dinner, these would definitely be on the menu. An easy dinner roll recipe needs to be in everyone's repertoire. They homemade dinner rolls are quick too! Cranberry Pecan Mini Goat Cheese Balls.
Chicken cheese dinner rolls step by step
- For dough…in flour add salt,powder milk,sugar and yeast mix it with Lukewarm milk..mix well and then put ghee,oil or butter in it and mix well to make proper dough.. and put at warm place to rise up…
- For stuffing.. shallow fry fries when it get brwon put chicken in it mix then put onion and capcicum and mix well..then put pan aside and put kechup or pizza sauce in it and mix well then again put on stove and put salt and black pepper in it and mix well…
- Now time to make rolls..make 6 balls..pir un ko bail lain lambai ke taraf(in oval shape not like gol roti) then in middle put material and then cheese… Then fold and make shape as shown in picture..and if not folding from end put some betten egg on it.. then put in baking tray and leave for 1 hour..then put egg, kaloji and till..and bake for 20 min at 120°.
- Waisay I made in patila..I put rack in it and put baking tray on it and bake it for 20 min on medium to low flame.. and here is picture.
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