Recipe: Delicious Fried Brinjal sweet n sour curry

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Fried Brinjal sweet n sour curry.

Fried Brinjal sweet n sour curry You can cook Fried Brinjal sweet n sour curry using 7 ingredients and 9 steps. Here is how you cook that.

Ingredients of Fried Brinjal sweet n sour curry

  1. Prepare 500 gm of Brinjal -.
  2. You need 2 tsp of Jaggery -.
  3. It’s 2 tsp of Tamarind pulp -.
  4. You need of Tomotao puree- 2 large tomaotoes.
  5. Prepare 2 tsp of Chilli paste / chilli powder -.
  6. You need to taste of Salt -.
  7. It’s of Finely chopped garlic – 5 or 6 nods.

Fried Brinjal sweet n sour curry step by step

  1. Collect all ingredients, jaggerry, tomato puree, tamarind pulp, brinjal,chillipaste, chopped garlics.
  2. Heat oil in a pan and fry 500 gm of brinjal.
  3. Fry until it turns little glossy, remove in a plate, and keep them aside.
  4. In the same pan, add 2 tsp of fine chopped garlic and fry until golden brown and add 2tsp of jaggery.
  5. Mix well, stir fry for 2 – 3 mins, add 2 large tomato puree mix well cook for 5 min on medium flame.
  6. Add 3 tsp of chilli paste and add salt to taste.
  7. Add 2 tsp of tamarind pulp mix well, cook for 2 to 3 mins.
  8. Adf fried brinjals mix well nicely, so that the gravy cores the brinjal properly cook for 20 mins..
  9. Now the fried brinjal sweet n sour curry is ready to eat with biriyani or rice or chappathi.

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